Chef Robotics eyes commercial kitchens with $14.75M raise
In the past several years, the kitchen has increasingly become a focal point for the world of automation. Miso, for instance, has made a name for itself with Flippy, a hamburger cooking arm that has found its way into chain restaurants like White Castle. Others, including Zume Robotics, have been less successful — the pizza robot firm shut its doors last year after attempting a major pivot into Earth-conscious food packaging.
Chef Robotics has been kicking since 2019. The founding was unquestionably fortuitous timing, just ahead of COVID-related closures and resulting labor shortages that continue to this day in industries like fast food. This week, the San Francisco–based firm announced that it has closed a $14.75 million combo equity/debt round. Read the full article: techcrunch.comMore News
Chef Robotics Coverage
Lifting the Veil on Chef and The Future of Embodied AI in the Food Industry
Read More >>
Robot-packed meals are coming to the frozen-food aisle
Read More >>
Chef Robotics Hits 10M Meal Milestone in Under Two Years. The Secret? AI-Powered Robots Trained With Lots of Field Data
Read More >>
View More Portfolio Company News
Select Another Portfolio Company